Stocking your kitchen pantry on a budget may seem daunting but it’s much simpler than it appears. It just takes a little time, some careful planning, and a few tools.
Wisely choosing staple items to always keep on hand, meal planning, using coupons, and shopping sales are just a few ways to cut back on your grocery budget.
If you’re looking to reduce your grocery bill and stock your kitchen pantry, you’ve come to the right place!
Shop to Stock
In order to stock your kitchen pantry on a budget, you need a game plan before you hit the stores and a few money-saving tricks up your sleeve.
Meal planning is helpful for many reasons, one of which is sticking to a budget. When you plan your meals for the week and buy only the items you need for each meal, you avoid splurging on whatever food sounds good at the time.
To level up your meal planning, try picking meals where the ingredients overlap. For instance, canned chili beans can be used for burritos and homemade chili, or pasta can be used for spaghetti and chicken alfredo.
Most people shop in more than one store for groceries. It doesn’t hurt to look around on the store’s app or website and compare prices. One store may be running a sale, or you might find that another store is offering the same items at a more inexpensive price. This can save you lots of money in the long run.
Coupons are a fantastic way to chip away at the price of stocking your pantry. There are dozens of tactics for using coupons, which can sometimes feel overwhelming. Thrifty Nomads has a guide to get you started on how to use coupons to their maximum advantage!
Stick to a List
Once you know your meal plan for the week, take inventory of your pantry and write down any additional items you need, including breakfast items, snacks, chips, and more. When shopping, sticking strictly to your list will reduce impulse buys and keep you from second-guessing your needs.
Ideally, you should meal plan around what items are on sale. Planning meals around sales not only saves you money but also keeps you from getting in a meal rut. Purchasing a few sale items that are outside your norm keeps things interesting and also saves you from splurging later because you’re tired of the same meal plan.
If you get to the store with your list and find an item on sale, take advantage! Purchase extra and plan future meals around it. Similarly, if you see a sale for a staple item that’s not on your list, go ahead and purchase it, as you will use it in the future anyway.
Buy in Bulk
Even though the price for bulk food may be steep, buying in bulk is almost always more cost-effective than buying small. If you’re not sure, check the price per ounce to see how much you’re saving. These small differences whittle away at the cost of stocking your pantry and make a huge difference in the long run.
While you don’t have to buy everything in bulk, it does save quite a bit of money. If you’re faced with organizing a smaller pantry, try repackaging certain items into airtight containers. The more organized your can keep your pantry, the better.
Buying in bulk also saves you from going to the store as frequently (and potentially spending more money). You can meal plan knowing you have a stockpile of staple items to draw from and replace at a later time. However, make sure to replace your stockpile at regular intervals or you’ll run out of key ingredients when you need them the most!
In case you haven’t noticed, name brands carry a higher price tag. This isn’t necessarily because a name-brand product is better, but because the brand has been built up. Essentially, you’re paying more just for the brand’s name.
While it’s fine to have a preference for a certain brand of some food, buying only name-brand will quickly add up. Pick and choose your pantry items carefully. Perhaps you can’t live without name-brand mac n’ cheese, but you can buy off-brand canned goods. Or maybe there’s one chip flavor that a brand has perfected, but off-brand pasta tastes just like name-brand.
You’ll be surprised how much you can save by buying off-brand items, spices, and storage options!
Best Kitchen Pantry Items
When it comes to stocking your kitchen pantry on a budget, one of the most critical parts is picking food that gives you the most bang for your buck. In general, it’s best to stay away from expensive meal kits, name-brand food, and items that can only be used for one meal. Instead, try to stock your pantry with neutral food from off-brand labels that can be used for various meals.
For instance, Frugal Pantry Cooking includes these staple items and more, that can be used for multiple meals:
You can mix and match these standard ingredients to make dozens of healthy, tasty, and budget-friendly meals from any cuisine.
When sticking to a budget for stocking your kitchen pantry, it’s important to have a plan before shopping. Combining money-saving strategies like meal planning, coupons, and sales, will cut down your budget significantly! It’s also important to choose your staple items wisely. Ideally, stock your pantry with items that can be used for many different meals.